Canning & Preserving
The Easiest Way to Deseed a Pepper
Whether you are harvesting tons of peppers from your own garden or you hit the pepper jackpot at the farmers market, you’re probably wondering: what is the easiest way to deseed a pepper?
Read MoreHow to Make SCOBY Candy
Did you know you can turn your leftover kombucha scobys into scoby candy?
Read MoreHow to Dry Green Onions
Learning how to dry green onions is almost as easy as learning how to grow them, which means you get to enjoy fresh green onion taste all year long!
Read MoreHome Canned Honey Tomato Jam
If you’ve never tasted Honey Tomato Jam, you are missing out. It’s one of my favorite things to make with home grown tomatoes!
Read MoreCanning Honey Sweetened Blackberry Jam
If you’re looking for a simple, sugar-free recipe for blackberry jam, you’re going to love this Honey Sweetened Blackberry Jam!
Read MoreHoney Sweetened Hot Pepper Jam for Canning
If you’re looking for a natural way to clear your sinuses, this honey sweetened hot pepper jam is just the ticket. It packs quite a punch!
Read MoreCanning Honey Pickled Radishes
If you love pickles, you’re going to love these honey pickled radishes! If you’re on the fence about radishes, these honey pickled radishes are going to win you over, I promise.
Read MoreNo Sugar Home Canned Applesauce
This no sugar home canned applesauce is thick, delicious, and filling. It doesn’t even compare to the thin, runny stuff from the grocery store. What a treat to pop open a jar of this tasty sauce long after fall apple harvests have passed, and savor the sweet goodness of freshly picked apples!
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