Canning & Preserving

The Easiest Way To Deseed A Pepper | Roots & Boots

The Easiest Way to Deseed a Pepper

Whether you are harvesting tons of peppers from your own garden or you hit the pepper jackpot at the farmers market, you’re probably wondering: what is the easiest way to deseed a pepper?

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How To Make SCOBY Candy | Roots & Boots

How to Make SCOBY Candy

Did you know you can turn your leftover kombucha scobys into scoby candy?

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How To Dry Green Onions | Roots & Boots

How to Dry Green Onions

Learning how to dry green onions is almost as easy as learning how to grow them, which means you get to enjoy fresh green onion taste all year long!

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Honey Tomato Jam

Home Canned Honey Tomato Jam

If you’ve never tasted Honey Tomato Jam, you are missing out.  It’s one of my favorite things to make with home grown tomatoes!

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Make Your Own Dehydrated Peach Chips | Roots & Boots

Make Your Own Dehydrated Peach Chips

Instant peach tree One of the best things about these dehydrated peach chips is that they came from our very own peach tree! 

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Honey Sweetened Blackberry Jam

Canning Honey Sweetened Blackberry Jam

If you’re looking for a simple, sugar-free recipe for blackberry jam, you’re going to love this Honey Sweetened Blackberry Jam!

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Hot Pepper Jam | Roots & Boots

Honey Sweetened Hot Pepper Jam for Canning

If you’re looking for a natural way to clear your sinuses, this honey sweetened hot pepper jam is just the ticket.  It packs quite a punch! 

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Canning Honey Pickled Radishes | Roots And Boots

Canning Honey Pickled Radishes

If you love pickles, you’re going to love these honey pickled radishes!  If you’re on the fence about radishes, these honey pickled radishes are going to win you over, I promise. 

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Easy Homemade Apple Chips

Easy Homemade Apple Chips

These easy homemade apple chips are so….easy.  And delicious.  And did I mention how easy they are to make?  Only one ingredient: apples!

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No Sugar Home Canned Applesauce

No Sugar Home Canned Applesauce

This no sugar home canned applesauce is thick, delicious, and filling.  It doesn’t even compare to the thin, runny stuff from the grocery store.  What a treat to pop open a jar of this tasty sauce long after fall apple harvests have passed, and savor the sweet goodness of freshly picked apples!

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