Recipes
Home Canned Tomato Soup
This Home Canned Tomato Soup is a great way to add extra veggies to your family’s meal plan.
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How to Dry Zucchini Noodles
You’ve heard the jokes about country folks discovering a bag of zucchini left on their porch or in their unlocked car in the dead of night…yes, it’s zucchini season alright!
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Canning Diced Green Chiles
Canning diced green chiles has been on my list for the last few years. Last year, I canned green chiles from the farmer’s market. This year I’m super pumped to be canning diced green chiles from my own garden!
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Tropical Popsicles with Pineapple and Coconut
Score some points with the kids at your house (and maybe the grown ups, too!) with these easy and healthy tropical popsicles.
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Fresh Basil Pesto
There’s just something magical about pesto. It’s a simple combination that packs a powerful punch. From pasta to soup to eggs to veggies to sandwiches, fresh basil pesto adds a little extra zip.
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Honey Sweetened Blueberry Jam Without Pectin
Let’s can some honey sweetened blueberry jam!
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Fresh Carrot Top Pesto
I am so excited about this carrot top pesto! Not only is it delicious, it’s also something I’ve wanted to try for years.
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Paleo Spaghetti Squash Pie
This paleo spaghetti squash pie combines meat, veggies, and loads of flavor for a hearty dish you can feel good about placing on the dinner table.
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Canning Supplies List for Beginners
Ready to start preserving your homegrown fruits and veggies?
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How to Flavor Kombucha with Frozen Fruit
You won’t believe how easy it is to flavor kombucha with frozen fruit.
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