Recipes
Hearty Sausage Egg Muffins with Greens
These sausage egg muffins with greens make a perfect grab-and-go breakfast. Keep a stash in your freezer for easy reheating on busy mornings!
Sugar-Free Apple Pie Filling for the Freezer
This sugar-free apple pie filling for the freezer is a fantastic way to take advantage of local seasonal bounty.
How to Dry Your Own Herbs in a Dehydrator
Learning how to dry your own herbs in a dehydrator will make you feel like a real foodie extraordinaire. The process is SO simple and your future self will be thrilled to use those home dried (and maybe even homegrown) herbs. Why dry your own herbs in a dehydrator? First of all, home dried herbs…
Oven Roasted Green Beans with Garlic
Don’t be fooled: oven roasted green beans with garlic may be super simple to prepare but they are fancy enough for a holiday meal or other special occasion.
Hearty Marinara with Veggies and Ground Beef
I’m excited to share this recipe with you for my hearty marinara with veggies and ground beef! It’s the perfect way to use up lots of homegrown tomatoes and other garden veggies, and turn it all into freezer meals for the months ahead. You will LOVE pulling this sauce straight from the freezer, heating it…
Paleo Chocolate Chip Pumpkin Bread
Paleo chocolate chip pumpkin bread is the perfect fall treat. This recipe is quick to prepare and versatile, too: make a delicious loaf or turn it into muffins.
Savory Oven Roasted Potato Wedges
These savory oven roasted potato wedges are a perfect example of fresh, simply prepared food with amazing flavor. And so versatile! Serve them with meat and veggies for dinner, with eggs for breakfast, or with leftover taco meat for lunch. You get the idea…the possibilities are endless.
Charred Broccoli with Garlic
Charred broccoli with garlic is my absolute favorite way to prepare this tasty yet often undervalued member of the brassica family.
How to Can Sugar-Free Jam: The Ultimate Guide
Good news: it’s totally possible to can sugar-free jam that is both delicious and shelf stable. And the best part of all? You can feel great about indulging in these healthier versions of your favorite home canned jams.
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