Kathleen | Roots & Boots
Paleo Chocolate Chip Pumpkin Bread
Paleo chocolate chip pumpkin bread is the perfect fall treat. This recipe is quick to prepare and versatile, too: make a delicious loaf or turn it into muffins.
Read MoreHome Canned Peaches without Sugar
Yes, it’s totally possible to make home canned peaches without sugar. Here’s how…
Read MoreSavory Oven Roasted Potato Wedges
These savory oven roasted potato wedges are a perfect example of fresh, simply prepared food with amazing flavor. And so versatile! Serve them with meat and veggies for dinner, with eggs for breakfast, or with leftover taco meat for lunch. You get the idea…the possibilities are endless.
Read MoreHow to Create Trenched Hugelkultur Beds
The wooden raised beds in my kitchen garden were filled hugel-style, but for this year’s new addition to our far garden we decided to create trenched hugelkultur beds. Here’s why…
Read More6 Tips for Gardening in Heavy Clay Soil
Gardening in heavy clay soil is no fun. However, there are many ways to have a successful garden despite your heavy clay soil.
Read MoreCharred Broccoli with Garlic
Charred broccoli with garlic is my absolute favorite way to prepare this tasty yet often undervalued member of the brassica family.
Read MoreHow to Can Sugar-Free Jam: The Ultimate Guide
Good news: it’s totally possible to can sugar-free jam that is both delicious and shelf stable. And the best part of all? You can feel great about indulging in these healthier versions of your favorite home canned jams.
Read More16 Best Veggies for Your Fall Garden
Let’s take a look at the best veggies for your fall garden. In a few short months you’ll be so thankful you planted them now!
Read MoreWhat Type of Tomato is Best for Canning?
If you plan to can tomatoes this year, you may be wondering what type of tomato is best for canning.
Read MoreTop Two Ways to Prune Tomatoes
When it comes down to it, there are basically only two ways to prune tomatoes.
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