Desserts
Almond Coconut Cookies (Awesome Shortcake Substitute) {gluten, dairy & egg-free}
Hang around the Real Food World long enough, and sooner or later you’ll hear about the Weston A. Price Foundation and its president, Sally Fallon. You may recall that my relationship with this famous Real Foodie (Sally Fallon) is a complicated one. 🙂 Nourishing Traditions is of course the Sally Fallon Bible of Cooking, and…
Chocolate Chip Cookies with Almond Flour
I may or may not have eaten four of these the other night. In under an hour. Not only are these cookies oh-so-delicious, they’re also free of gluten, sugar (except for the sugar in the chocolate chips) and eggs. Almond flour makes them especially nutritious, which is what I may or may not have told…
Make Your Own Chocolate Chips (and my favorite brand of chocolate)
Making these chocolate chips is not exactly rocket science, but I thought it might be helpful for those who are anything like I was at the beginning of our Strange New Dietary Journey: needing all the help I could get!
Pumpkin Nut Butter Brownies
One of my favorite easy recipes for a healthy treat, these yummy Pumpkin Nut Butter Brownies are gluten-free, dairy-free, and Paleo. They’re a staple at my house!
Gingerbread Cookies (Babycakes Graham Crackers)
This recipe is adapted from BabyCakes Covers the Classics: Gluten-Free Vegan Recipes from Donuts to Snickerdoodles. (Clicking on the book’s title, above, will take you to googlebooks where you can view the contents of the book online, purchase the e-book or click through to a variety of online retailers to buy a hard copy. You can…
Chunky Monkey: a frozen, sugar-free treat
This is one of Mr. Native Texan’s favorites, but we all love it here at the Yankee Homestead. We relied heavily on this recipe at the beginning of our Strange New Journey. Sometimes we’re too impatient to chill (ha!), but the chilling really does make a big difference. The ingredients and amounts are suggestions; we…