Recipes

Creamy Paleo Broccoli Slaw

Creamy Paleo Broccoli Slaw: A Fun Twist on Classic Coleslaw Looking for a fresh, crunchy, and totally delicious side dish that’s gluten-free, paleo-friendly, and packed with flavor? This Creamy Paleo Broccoli Slaw is the answer!

Best Paleo Classic Potato Salad

Best Paleo Classic Potato Salad: A Flavorful Crowd-Pleaser If you’re on the hunt for the Best Paleo Classic Potato Salad, look no further.

Perfect Grass-Fed Beef Burgers

The Perfect Grass-Fed Beef Burgers: Healthy, Flavorful, and Ready for the Grill Nothing says summer quite like a sizzling, juicy burger fresh off the grill.

Honey-Sweetened Apple Slaw

Honey-Sweetened Apple Slaw: The Perfect Crunchy, Creamy Summer Side Nothing says summer like a fresh, crunchy slaw, and this Honey-Sweetened Apple Slaw is the ultimate side dish for everything from backyard BBQs to casual potluck dinners. It’s tangy, sweet, creamy, and packed with flavor—all thanks to a delicious poppy seed dressing that brings everything together…

Coconut Oil Roasted Sweet Potatoes

This recipe is a keeper! Coconut Oil Roasted Sweet Potatoes are simple, healthy, and absolutely delicious. Whether you serve them alongside breakfast, lunch, or dinner, they bring the perfect balance of natural sweetness and crispy, caramelized goodness.

3 Tips for Perfect Baked Potatoes

Upgrade your russets with these three tips to achieving perfect baked potatoes, every time.

Gluten-free, Dairy-free Cornbread

This gluten-free, dairy-free cornbread is the perfect complement to chili, TexMex soups, BBQ meals, and so much more!

Slow Cooker Pulled Beef

This slow cooker pulled beef checks all the boxes: easy, flavorful, and versatile. I love to cook up a big batch and repurpose the leftovers throughout the week. Freezing works well, too. It’s so nice to have pulled beef on hand in the freezer for a quick future meal!

Brined and Roasted Turkey

Follow these simple steps to prepare a brined and roasted turkey to grace your holiday table, serve to dinner guests, or enjoy for a weeknight meal.

Two Whole Roasted Chickens

Preparing whole roasted chickens used to be a normal kitchen skill.  However, with the advent of modern consumers and frankly, our nation’s migration away from farms and farm-fresh foods, this simple skill has fallen somewhat out of fashion.