Easy Seasoning Salt with Essential Oils

Seasoning Salt with Essential Oils

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This Easy Seasoning Salt with Essential Oils is fantastic on a slow-cooked roast and would work well for other meats too. 

Seasoning Salt With Essential Oils | Roots & Boots
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It also makes a great gift!  Scroll to the bottom of this post for gift-giving suggestions. 

Seasoning Salt With Essential Oils | Roots & Boots
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When it comes to a seasoning salt with essential oils, you would probably expect to see herbal oils such as Basil, Marjoram, Rosemary, Fennel, and Thyme  However, it might seem strange to include Lavender with this combination.

I felt the same way, until I tried it!  Of course, you could choose to leave out the Lavender and your seasoning salt will still taste great.  But I encourage you to give it a try with the Lavender and see what you think.

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Seasoning Salt With Essential Oils | Roots & Boots
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Easy Seasoning Salt with Essential Oils

  • Author: Kathleen | Roots & Boots
  • Yield: 2 tablespoons salt 1x

Description

This simple seasoning salt is wonderful on slow roasted meats. It also makes a great gift! To fill one 4 ounce jar, you’ll want to quadruple the basic recipe. Use 1/2 cup salt, 8 drops Basil and 4 drops of each remaining oil.


Ingredients

Scale
  • 2 tablespoons unrefined sea salt
  • 2 drops Basil essential oil
  • 1 drop Thyme essential oil
  • 1 drop Marjoram essential oil
  • 1 drop Rosemary essential oil
  • 1 drop Lavender essential oil
  • 1 drop Fennel essential oil

Instructions

  1. Place salt in a small bowl. (Use glass, ceramic, or stainless steel. Do not use plastic.)
  2. Add essential oils.
  3. Stir or whisk to combine.
  4. Pour into storage jar. (Again, use glass, ceramic, or stainless steel.)
  5. Add a label.

Adapted from EatPlant’s recipe for Provence Seasoning Salt.

Gift-Giving Suggestions

Make a huge batch of Easy Seasoning Salt with Essential Oils, add to cute glass jars with decorative labels, and give them as gifts!  Include suggestions for use, such as my slow cooked roast.

To fill one 4 oz jar, you’ll want to quadruple the basic recipe.  Use 1/2 cup salt, 8 drops Basil and 4 drops of each remaining oil.

Suggested Jars for Gift-Giving:

 

Seasoning Salt with Essential Oils
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Kathleen Henderson

Let's get real! I’m Kathleen Henderson, your Natural Living Mentor. I’m on a mission to help families see the joy in real food, while finding natural remedies and creating a nontoxic home. Learn more about my story >>

9 Comments

  1. Karin on 05/26/2017 at 10:27 am

    Thank you for this seasoning salt recipe; I am definitely going to make it, and the roast sounds wonderful!

    • Kathleen on 05/30/2017 at 10:50 am

      Enjoy, Karin! 🙂

  2. Karin on 05/26/2017 at 10:32 am

    The seasoning salt sounds great, will be trying it, thanks!

  3. Penny on 05/30/2017 at 2:56 pm

    Definitely going to try the salt and roast recipe! Looks delish! ??

    • Kathleen on 05/30/2017 at 3:51 pm

      Enjoy, Penny! 🙂

  4. Kristen on 05/30/2017 at 5:21 pm

    Great resource for the roast, seasoning salt, and essentail oil recipes…Thanks for al of this useful information! Can’t wait to try this out.

  5. Gail Moore on 06/01/2017 at 12:48 am

    Thanks for the recipe. I am have been into Doterra oils since 2013 after my cancer diagnosis and I love to find new ways to use them. This is definitely a keeper! So good! 🙂

  6. Debra Britney Judge on 12/14/2017 at 1:58 pm

    If I’m wanting to make salts as gifts, how much of the different oils would I use for a 4oz jar and can I use Kosher Salt?

    • Kathleen on 12/14/2017 at 9:25 pm

      To fill one 4 oz jar, you’ll want to quadruple the recipe.  Use 1/2 cup salt, 8 drops Basil and 4 drops of each remaining oil.

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