Kathleen | Roots & Boots
Fresh Garlicky Green Beans
Late summer into early fall is my absolute favorite time to harvest green beans, and garlicky green beans is one of my favorite ways to prepare them for our dinner table. The flavor is amazing and the prep is so quick and simple. If you can get your hands on fresh, local green beans, you…
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Kid-Friendly Lunch Idea: Apple Sandwiches
Fun, tasty and healthy, apple sandwiches are the ultimate #momwin.
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Roasted Cherry {or Grape} Tomatoes
We’re harvesting tomatoes like crazy around here! If you happen to have an abundance of grape or cherry tomatoes, may I suggest an easy and delicious remedy?
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Home Canned Tomato Soup
This Home Canned Tomato Soup is a great way to add extra veggies to your family’s meal plan.
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How to Dry Zucchini Noodles
You’ve heard the jokes about country folks discovering a bag of zucchini left on their porch or in their unlocked car in the dead of night…yes, it’s zucchini season alright!
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Thoroughly Equipped to Educate
Have you ever done something because it seemed like the right thing, the logical thing, to do, only to realize that it wasn’t right for you at all? Have you ever done what was expected and then discovered the freedom to break away from the norm?
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Canning Diced Green Chiles
Canning diced green chiles has been on my list for the last few years. Last year, I canned green chiles from the farmer’s market. This year I’m super pumped to be canning diced green chiles from my own garden!
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Tropical Popsicles with Pineapple and Coconut
Score some points with the kids at your house (and maybe the grown ups, too!) with these easy and healthy tropical popsicles.
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Fresh Basil Pesto
There’s just something magical about pesto. It’s a simple combination that packs a powerful punch. From pasta to soup to eggs to veggies to sandwiches, fresh basil pesto adds a little extra zip.
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How to Prune Basil for the Best Flavor
Basil may possibly be the best loved garden herb. Even people who don’t have a full fledged garden love to grow a pot of basil on the patio, or a balcony, or even in the kitchen. Did you know that strategically cutting back your basil plants yields a bushier plant with better flavor? Let’s take…
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